Sourced directly from Osada Tea in Shizuoka, our Asanoka ceremonial matcha is a vibrant expression of modern Japanese tea cultivation. The first flush leaves are shade-grown to deepen flavor and color before being slowly stone-milled into an ultra-fine, luminous emerald powder.

The Asanoka cultivar is prized for its aromatic brightness and smooth, refined character. Each bowl offers gentle natural sweetness, soft umami, and notes of tender greens with a clean, elegant finish. Its creamy texture and minimal bitterness make it ideal for traditional whisked ceremonial matcha as well as a smooth, elevated matcha latte.

Crafted in small batches, this Asanoka matcha reflects the dedication and artistry behind authentic Japanese tea cultivation.

Aromatic • Fresh • Lively

Flavor Profile:

• Sweetness - Medium
• Umami - Medium
• Aroma - Fresh spring greens
• Finish - Light and refreshing

Tasting Notes: Melon, tender greens, lychee blossom

Recommended Use: Daily ceremonial matcha and a lighter, uplifting cup.